Starters

TYROPITTA	£7.99
Greek Feta cheese wrapped in fillo pastry.
SPANAKOPITTA	£7.99
Greek feta cheese and spinach wrapped in fillo pastry.
HALLOUMI	£7.99
Cypriot ewe's milk cheese, grilled and served on a bed of lettuce.
LOUNTZA	£6.45
Smoked loin of pork, thinly sliced and grilled.
HALLOUMI AND LOUNTZA	£7.99
Mixture of the above two.
BRIE	£6.95
Deep fried and served with cranberry sauce.
KEFTEDES	£7.95
Small Greek meatballs with minced beef and spices.
DOLMADES	£6.45
Stuffed vine leaves served with chef's own tomato sauce.
GARLIC MUSHROOMS	£6.95
Button mushrooms cooked in white wine, garlic, parsley
STUFFED MUSHROOMS	£6.95
Button mushrooms stuffed with pate bread crumbed fried and served with garlic mayonnaise.
KALAMARI	£8.95
Fresh squid prepared in the Greek way ,deep fried and served with lemon garlic mayonnaise.
SCAMPI	£8.99
Breaded scampi tails, golden fried.
WHITEBAIT	£7.95
Lightly floured and deep fried, served with a wedge of lemon.
TIGER PRAWNS	£7.95
Wrapped in fillo pastry served with lemon.
SCALLOPS	£9.95
Panfried in garlic butter and parsley
SMOKED SALMON AND PRAWN SALAD	£8.95
Served with seafood sauce
GREEK DIPS	£5.95 each
All served with piping hot pitta bread.	£13.95 for 3
TARAMOSALATA	£5.95
Traditional pink creamy dip made from smoked cod's roe.
HOUMUS	£5.95
Ground chickpeas with lemon, sesame and garlic.
TSATSIKI	£5.95
A combination of natural Greek yoghurt, cucumber, mint and garlic.
PRAWN COCKTAIL	£7.95
The original with homemade Mary Rose sauce.
AVOCADO PRAWNS	£8.95
PEASANT'S PATE	£6.95
Pate served with pitta Bread and cranberry sauce.
MELON	£4.95
Plain Melon served with mango cullies.
GARLIC BREAD	£4.45
GARLIC BREAD CHEESE	£4.95
GREEK SALAD	£8.95
SMALL GREEK SALAD	£6.95
MIXED SALAD or TOMATO ONION SALAD	£4.95
PLATE OF OLIVES	£5.95
LOUKANICA GREEK WINE SAUSAGE SEASONED WITH GARLIC & HERBS	£6.95
Side Orders
MINTY NEW POTATOES	£3.95
GREEN BEANS	£3.95
MUSHROOMS	£3.95
CHIPS	£3.95
PEPPERCORN SAUCE	£4.95
BROCCOLI	£3.95
SAUTE POTATOES	£3.95
PLATE OF FETA	£5.95
ROAST POTATOES	£3.95

 

Main Course

YEMISTA VEGETARIAN	£15.95
Stuffed peppers and Tomatoes with rice and spices (V).
VEGETERIAN MOUSAKA	£17.95
Made with seasonal vegetables (V).
CREPES VEGETERIAN	£15.95
Crepes filled with seasonal vegetables topped with cheese and baked in oven (V).
MOUSAKA	£17.95
Potato, aubergines and minced beef, topped with white sauce.
SOUVLAKIA	£17.95
Meat on a skewer! Choose from Lamb, Pork or Chicken, served with rice.
PEPPER CHICKEN	£18.95
Breast cooked in black pepper, French mustard, white wine served with rice.
CHICKEN ATHENIA	£16.95
Breast of chicken cooked in fresh spinach and Feta cheese served with rice.
CHICKEN MARE	£19.95
Breast of chicken cooked in Prawns and lobster sauce served with rice.
DRUNKEN CHICKEN	£19.95
Breast of chicken in a brandy cream and mushroom sauce served on a bed of rice.
KLEFTIKO	£20.95
A hunk of tender lamb, with rice and roast potatoes, cooked slowly until it is falling off the bone.
LAMB CUTLETS	£19.95
Charcoal grilled lamb cutlets with garlic, rosemary and chips
THE BBQ	£19.95
Our choice of 4 meats, served with chips.
PORK AFELIA	£17.95
Original Greek dish cooked with spices and served in its own juices and rice.
BEEF STIFADO	£19.95
Prime beef cooked with onions red wine and served with rice.
SIRLOIN STEAK	£21.95
Sirloin steak grilled to your liking served with mushrooms and tomatoes.
BEEF STROGANOFF	£27.95
Lean strips of fillet cooked with mushrooms, paprika, cream and flamed with brandy, served on the bed of rice.
FILLET STEAK	£25.95
8oz -char-grilled to your liking with grilled tomato, mushrooms and chips.
PEPPER STEAK	£27.95
Fillet steak, cooked with black pepper, French mustard, brandy, Worcestershire sauce red wine and touch of cream served with chips or rice.
RIB EYE STEAK	£21.95
Chargrilled with grilled tomato and mushrooms served with chips
STEAK DIANE	£27.95
Fillet steak, cooked in cream, red wine sauce with mushrooms, Onions and brandy served with chips or rice.
T-BONE STEAK	£28.95
20oz char-grilled to your liking with grilled tomato, mushrooms and chips.
KALAMARI	£15.99
Squid cut into rings, floured and deep-fried, served with chips.
SWORD FISH	£17.95
Served with lemon and parsley butter and rice
SCAMPI	£15.95
Breaded, golden fried, served with tartare sauce and lemon and bowl of chips
KING PRAWNS	£19.95
Cooked in butter, white wine garlic parsley and served with rice.
KING PRAWNS ATHENIA	£21.95
King prawns cooked with white wine spinach and feta cheese sauce.
DOVER SOLE	£25.99
Served with garlic butter and capers saute potatoes
SEA BASS FILLET	£18.99
Served with spinach, prawns, white wine sauce and new potatoes
SALMON STEAK	£17.95
Pan fried with spinach, served with hollondais sauce and new potatoes
SKATE	£20.95
Oven baked served with saute potatoes, capers and garlic butter
Prices include VAT, all gratuities go to your waiter or waitress. An optional service charge of 10% will be added for all tables of 4 or more adults. Akropolis restaurant hopes that you enjoy your meal. Your comments will be welcomed by our manager (contact details below).